Venture

Romama Food Truck

Zsűri díj Hungary 2019

In the Romama Food Truck project, our main goal is to create new street food rooting in authentic gypsy cuisine and spread the delicacies via a food truck to reach as many people as possible. The idea came from a collaboration with a Hungarian Roma organization that is working in an underprivileged area. They already have enterprises, including a small restaurant and accommodation service, but unfortunately, their audience is yet knowing them. We want to help them to maintain a sustainable enterprise, and at the same time, bring closer the Romani culture to Hungarian people. This concept is also supporting the youngsters to keep their traditions and shaping a positive role model.